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The Very Best Crab Cakes



Maryland style Crab Cakes made without any fillers! The BEST crab cake recipe you'll ever make.

Ingredients
∙ Makes 6
Seafood
1 lb Lump crab meat, jumbo
Produce
2 tbsp Parsley, fresh
Refrigerated
1 Egg, large
Condiments
1 tbsp Dijon mustard
1 tsp Hot sauce
1/2 cup Mayonnaise
1 tsp Worcestershire sauce
Baking & spices
1/8 tsp Pepper, fresh ground
Oils & vinegars
1 tbsp Olive oil
Bread & baked goods
1/4 cup Panko bread crumbs


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